Free tool
Check your business health
Three questions about your restaurant, then the typical range for businesses like yours: orders a month, average order and delivery time. Put your own figure next to any of them and see where you stand.
Start the checkWhat could your numbers tell you?
DelivApp shows what is actually happening in your business any morning you feel like looking, not once a quarter.
Sales
Sample23 – 29 Aug 2026 · vs 16 – 22 Aug 2026updated 30 Aug 2026, 04:10- Revenue
- ₪26,512▼ −20.2% (prev. ₪33,244)
- Successful orders
- 208▼ −20.3% (prev. 261)
- Avg. order
- ₪127▲ +0.1% (prev. ₪127)
- Cancellation rate
- 2.9%▼ −0.5 pp (prev. 3.4%)
Revenue by day
Sales by source
Sales by branch
| Business | Orders | Revenue | Items |
|---|---|---|---|
| Central Station | 54 | ₪6,882.84 | 78 |
| Marina | 42 | ₪5,353.32 | 60 |
| North Mall | 31 | ₪3,951.26 | 45 |
| Old Town | 21 | ₪2,676.66 | 30 |
| Riverside | 25 | ₪3,186.50 | 36 |
| Tech Park | 35 | ₪4,461.10 | 50 |
Sample screen with made-up figures for a fictional business.
So where do you stand?
Let's take a quick look at your business.
How the check works
- The basket range comes from what you serve. Orders a month come from how many locations you have and whether you deliver; delivery time comes from how you deliver.
- If too few businesses match your size and delivery model, orders and delivery are compared with a wider group, and the page says so.
- The ranges are DelivApp's estimates for the Israeli market, in shekels, not figures from any single business.
- What you type stays on this page. If you leave your email, your answers come with it, so the conversation starts from them.
Questions about the check
What is a good average order for a restaurant in Israel?
It depends mostly on what you serve. A pizza place that delivers with its own couriers typically sits between ₪92 and ₪140, a café or bakery between ₪32 and ₪81, and a grill or steakhouse between ₪140 and ₪216. Pick your cuisine above to see your own range.
How many orders a month does a restaurant get?
A single location that delivers typically takes 600 to 1,400 orders a month, and one that doesn't, 320 to 850. Chains of 2 to 5 locations that deliver sit around 1,800 to 5,200.
What is a normal delivery time?
From order to door, 28 to 45 minutes is typical for restaurants with their own couriers, 35 to 58 through delivery platforms, and 30 to 50 for those that do both.
Where do the ranges come from?
They are DelivApp's estimates for the Israeli market, not figures taken from any single business. The basket follows the cuisine, orders follow the number of locations and delivery, and delivery time follows the delivery model.
Do I need to leave my email?
No. The ranges, where your figures sit and what that usually means are free and need no email. The email is only for a conversation about the DelivApp platform.